Specials for the week of April 21st

Soups

Cream of asparagus GF

Rice with chicken, spinach & lemon GF

Chili GF 

Sandwiches

-Toasted ciabatta with lettuce, tomato, mushrooms, cucumbers, banana peppers, Provolone and pesto $ 6

 

-Fish $4/with cheese $ 4.5

Monday-

Beef, chicken or vegetable quesadilla served with sour cream and salsa on the side $ 4.99

Half a grilled cheese or chicken salad  with a cup of soup $ 5.5

Cup of soup with a petite garden salad $ 7

 

Tuesday-

2 for Tuesday- 2 small salads, 2 cups of soup and 2 iced teas, lemonades, hot teas or coffees $ 17

Or 1 cup of soup, 1 small salad and 1 beverage $ 8.5

 

Wednesday-

 Baked Potato with:

Butter or s. cream or cheddar cheese  $ 3.79

Cottage cheese and tomato $ 4.79

Chicken salad with cheddar cheese $ 5.79

Chili and cheddar cheese $ 5.79

Loaded with butter, cheddar, green onion, sour cream and bacon $ 5.79

Add a small tossed salad or a cup of soup $ 2

Thursday-

Quiche

Spinach and Swiss Quiche

-with a petite apple, pear or mandarin orange salad or a cup of soup $ 7.99

-with a petite salad and a cup of soup $ 9.99

 

Friday-

Crab

Crab balls with one side $10

One crab cake with one side $ 9
Two crab cakes with one side $ 12

(add an additional side for $ 1.89)
Sides include: French fries, sweet potato fries, Mac and Cheese, small tossed salad or a cup of soup

Crab cake sandwich on a grilled Kaiser $ 8

Crabby Abby Salad-with crab balls, Mozzarella cheese, cucumbers, tomatoes, sliced almonds and dried cranberries Small $9/Regular $11

Cookies $ .50
Brownies $ 1.5

Gluten free bread

- UDI brand bread available

* Whole Grain

*Best when toasted or grilled

*May be substituted on any sandwich (except the club) for $ 1 extra

* Club sandwich substitution is $ 1.50